James and I created 14 pints of salsa the other day. Most of the peppers that went into the salsa came from our garden. It is very rewarding and enjoyable to garden, grow produce, use it in meals, can salsas and relishes with it. Our family eats a lot of salsa so we made aContinue reading “Salsa”
Category Archives: Recipe
Indian Chicken Curry
My son, James, loves to cook. This past school year he was in a cooking club and made many wonderful meals for us such as Coq Au Vin, Chicken Alfredo, Potato Soup, Lasagna, Southern style Spaghetti sauce and many other delicious eats. Last night, James made us Indian Chicken Curry and it was delicious. YouContinue reading “Indian Chicken Curry”
Easy Chicken Teriyaki
Easy Teriyaki Chicken Recipe Serving: 4 as a main course Ingredients ¼ cup soy sauce ⅓ cup freshly squeezed orange juice (from 1½ medium or 1 large oranges) 3 Tbsp honey 1 tsp finely grated fresh ginger 1 tsp sesame oil 1½ to 2 lbs (about 6-7 medium) boneless skinless chicken thighs, trimmed of fatContinue reading “Easy Chicken Teriyaki”
Stollen
Growing up, my mom made a German sweet bread every Christmas season called stollen. Every year, as an adult, I get hungry for stollen and make it, carrying on the tradition my mom started in my childhood. Here is one recipe I use: Enjoy making it! German Christmas Stollen 4 cups flour 6 tsps bakingContinue reading “Stollen”
Caramel Corn
I enjoy baking. Yesterday I made a double batch of caramel corn for our family movie night. Thought I’d share the recipe with you! Caramel Popcorn 1 cup butter 2 cups brown sugar 1/2 cup corn syrup 1 teaspoon salt 1/2 teaspoon baking soda 1 teaspoon vanilla extract 5 quarts popped popcorn Preheat oven toContinue reading “Caramel Corn”
(former) MISSIONARY MUSINGS 